Discover the Genuine Japanese Knife
Experience the tradition of Japanese kitchen knives with this professional chef’s knife. The genuine knives are essentially the Japanese version of Western chef knives with some major modifications. This beautiful oriental chef’s knife is crafted from 100% handmade Damascus steel with a next-generation handle. The exquisite handle is designed for long and comfortable use. Each handle is specially made for a better fit in the hand. The handle is made of high-quality materials that will suit any chef but refined enough to fit any kitchen.
Unparalleled Craftsmanship
Experience the exceptional craftsmanship of the Genuine Japanese Knife. Handmade with precision, this knife is a true work of art that combines tradition and innovation. Elevate your culinary skills with this masterpiece of Japanese cutlery.
Premium Materials and Design
Explore the superior features of the Genuine Japanese Knife. The Damascus blade consists of 71 layers of steel, providing unparalleled strength and sharpness. With a handle made of G10 Round, this knife offers a comfortable and secure grip for effortless slicing and chopping.
Technical Specifications of the Genuine Japanese Knife
- 71 layers of Damascus steel blade
- Total Length: 320mm
- Blade Length: 200mm
- Blade Thickness: 2.2mm
- Handle Composition: G10 Round
- Weight: 242g
- Hardness (Rockwell test): 59-60 HRC
Enhance your culinary experience with the Genuine Japanese Knife. This exceptional chef’s knife is meticulously crafted to meet the highest standards of quality and performance. Whether you are a professional chef or a cooking enthusiast, this knife will become an indispensable tool in your kitchen. Elevate your cooking skills with the precision and elegance of the Genuine Japanese Knife.
