Chinese Cleaver Knife
A versatile and sharp kitchen knife ideal for various cooking tasks.
Ergonomic Design
Experience the perfect balance and sharpness of the Chinese Cleaver Knife.
Durable Damascus Blade
Featuring a 67 layers stainless steel blade core with alloy composition for superior sharpness.
Technical Specifications
- 67 layers Damascus steel blade
- Total Length: 305mm
- Blade Length: 178mm
- Blade Thickness: 2.2mm
- Handle Composition: Rosewood
- Weight: 329g
- Rockwell Hardness: 59-60 HRC
Enhance your kitchen experience with the Chinese Cleaver Knife. This versatile and sharp knife is crafted with a 67 layers Damascus steel blade core ensuring durability and precision. The ergonomic design of the knife allows for comfortable and controlled use, making it the perfect tool for everyday cooking tasks. Whether you’re slicing, dicing, or chopping, this knife delivers exceptional performance. The Rosewood handle adds a touch of elegance to the knife, while the 59-60 HRC Rockwell hardness ensures long-lasting sharpness. Upgrade your culinary skills with the Chinese Cleaver Knife and enjoy the art of cooking like never before.