Complete Japanese Knife Set Presentation
A set of kitchen knives featuring beautiful Damascus coated blades and brown PakkaWood contoured handles. These sharp blades provide optimal performance. The exclusive high-performance steel offers incredible edge retention. The blades are handcrafted from durable Damascus stainless steel, ground and sandblasted to create a flowing pattern of layered steel. The result is a range of sharp, durable, corrosion-resistant knives that are also beautiful to hold.
Exceptional Performance Highlight
Experience the exceptional performance of the Complete Japanese Knife Set. The sharp blades and ergonomic handles ensure effortless cutting and slicing, making your kitchen tasks a breeze.
Technical Superiority
Discover the precision and quality of the Complete Japanese Knife Set. The 73 layers of Damascus steel, along with a hardness rating of 59-60 HRC, ensure durability and long-lasting performance.
Technical Specifications of the Complete Japanese Knife Set
- 73 layers of Damascus steel
- Knife Types: Chef’s Knife, Slicing Knife, Bread Knife, Santoku Knife, Utility Knife, Paring Knife
- Blade Lengths: 203mm, 203mm, 203mm, 178mm, 127mm, 89mm
- Blade Thickness: 2.2mm
- Handle Composition: Brown PakkaWood
- Hardness (Rockwell test): 59-60 HRC
- Not recommended for cutting hard or frozen foods
Experience the exquisite craftsmanship and superior quality of the Complete Japanese Knife Set. Whether you’re a professional chef or a cooking enthusiast, this set is sure to elevate your culinary experience. Invest in this versatile and durable knife set today.
