Handmade Damascus Blade Knife
A traditional and innovative Japanese chef knife inspired by the craftsmanship of Damascus Blades. This chef knife is fully forged and nitrogen treated. Hammered from 67 layers of high-quality nitrided Damascus steel with a Rockwell hardness rating of 58-60, this chef knife will be the highlight of your knife collection. It features a beautiful and original abalone shell handle and resin handle.
Exceptional Craftsmanship
Experience the artistry and precision of this Handmade Damascus Blade Knife. Each knife is a unique piece of art that combines traditional techniques with modern technology, making it a must-have for any kitchen enthusiast.
Premium Quality Materials
This Handmade Damascus Blade Knife boasts a blade made from 67 layers of steel, a total length of 330mm, a blade length of 200mm, and a blade thickness of 2.2mm. The handle is crafted from resin and abalone shell, giving it a luxurious and durable finish.
Technical Specifications
- 67 layers of Damascus steel
- Total Length: 330mm
- Blade Length: 200mm
- Blade Thickness: 2.2mm
- Handle Composition: Resin and Abalone Shell
- Weight: 251g
- Hardness (Rockwell test): 61 HRC
- Not suitable for cutting hard or frozen foods
Discover the unparalleled quality and craftsmanship of this Handmade Damascus Blade Knife. With its stunning design, premium materials, and precision engineering, this knife is a must-have for any kitchen. Whether you’re a professional chef or a cooking enthusiast, this knife will elevate your culinary experience to the next level. Add this exquisite piece to your collection and experience the art of Japanese craftsmanship at its finest.
