Introducing the Set 2 Kitchen Forged Knives
This set of chef’s knives echoes the hand-forged knives of ancient Japan. While each knife requires at least 100 manual steps, the materials used are among the most advanced in the industry. A layered Damascus coating supports the core and provides extra stain resistance. Near the blade’s edge where the steel meets, a wavy line forms, reminiscent of a katana sword using traditional techniques. The hammered finish acts as a series of hollowed-out cavities to reduce drag. The handle fits comfortably in the hand, adding balance and beauty.
Highlighting a Marketing Point of Set 2 Kitchen Forged Knives
Elevate your culinary experience with these meticulously crafted chef’s knives. Experience the precision and artistry of traditional Japanese forging techniques brought to the modern kitchen.
Exploring a Specific Technical Point of Set 2 Kitchen Forged Knives
Crafted with a 73-layer Damascus blade, these knives offer exceptional strength and durability. The G10 and Metal handle composition provides a secure grip, while the 59-60 HRC Rockwell hardness ensures long-lasting sharpness.
Technical Specifications of Set 2 Kitchen Forged Knives
- 73-layer Damascus steel blade
- Includes Santoku Knife and Utility Knife
- Blade Length: 127mm, 127mm
- Blade Thickness: 2.2mm
- Handle Composition: G10 and Metal
- Hardness (Rockwell test): 59-60 HRC
Create culinary masterpieces with these exquisite Set 2 Kitchen Forged Knives. The perfect blend of traditional craftsmanship and cutting-edge technology, these knives are designed to meet the demands of professional chefs and cooking enthusiasts alike. Elevate your cooking experience with precision, durability, and elegance. Whether slicing, dicing, or chopping, these knives will become your trusted kitchen companions. Add a touch of Japanese craftsmanship to your culinary arsenal with the Set 2 Kitchen Forged Knives.
