Japanese Chef Damascus Knife
A high-quality 20cm Damascus blade knife, perfect for advanced professional use.
Sleek Design
Impressive VG-10 steel with 73 layers for meticulous detailing.
Extreme Sharpness
Highest carbon content for unparalleled hardness of around 61 Rockwell.
Technical Specifications
- 73 layers of Damascus steel
- Total Length: 323mm
- Blade Length: 203mm
- Blade Thickness: 2.2mm
- Handle Composition: G10 resin and metal
- Weight: 273g
- Hardness (Rockwell test): 59-60 HRC
This high-quality Japanese Chef Damascus Knife is a must-have for any professional kitchen. With its sleek design and extreme sharpness, it delivers precision cutting for any culinary task. The 73 layers of Damascus steel ensure durability and strength, while the high carbon content of the VG-10 steel provides unmatched hardness. Whether you’re a professional chef or a cooking enthusiast, this knife is perfect for all your slicing and dicing needs. Get your hands on this top-tier knife and experience the ultimate cutting experience!
