Japanese Kitchen Knife Set
Description of the Japanese Kitchen Knife Set featuring a hard and resistant blade with great flexibility and easy maintenance, making it a unique addition to your kitchen.
Unmatched Durability
Highlighting the unmatched durability of the Japanese Kitchen Knife Set, showcasing a blade made of 67 layers of steel for superior strength and longevity.
Precision Craftsmanship
Detailing the precision craftsmanship of the Japanese Kitchen Knife Set, featuring a Rockwell hardness test of 59-60 HRC and a sturdy wooden handle for optimum control.
Technical Specifications
- 67 layers of steel Damascus blade
- Knife Types: Bread Knife, Chef’s Knife, Santoku Knife, Utility Knife, Paring Knife
- Blade Lengths: 201mm, 201mm, 175mm, 122mm, 92mm
- Blade Thickness: 2.2mm
- Handle Composition: Wood
Introducing the Japanese Kitchen Knife Set, a versatile collection of high-quality knives suitable for various kitchen tasks. The handcrafted Damascus blade with 67 layers of steel ensures unmatched durability and precision cutting. The set includes a Bread Knife, Chef’s Knife, Santoku Knife, Utility Knife, and Paring Knife, each designed for specific culinary needs. The wooden handle provides a comfortable grip, while the Rockwell hardness test of 59-60 HRC guarantees long-lasting sharpness. Perfect for everyday cooking and culinary enthusiasts, the Japanese Kitchen Knife Set is a must-have addition to any kitchen.