Japanese Fine Blade Knife
A combination of exquisite design and unparalleled performance, this Japanese fine blade knife is a culinary masterpiece. The “hiro” core symbolizes prosperity, abundance, and generosity in Japanese culture. Crafted with ultra-fine grain steel, this knife boasts exceptional hardness and density, allowing for finer blade designs and unmatched edge retention, making it perfect for kitchen use.
Unmatched Performance
Elevate your culinary experience with the high-performance capabilities of this Japanese fine blade knife. Its Damascus steel blade with 67 layers offers precision cutting and durability, while the ebony handle with a “leopard” profile ensures a comfortable and secure grip, making every cut effortless and precise.
Precision Craftsmanship
Experience the artistry of Japanese knife-making with this fine blade knife. The 127mm long blade (5 inches) with a thickness of 1.9mm is expertly crafted for optimal balance, control, and sharpness. The 60HRC Rockwell hardness ensures lasting sharpness and cutting precision for all your culinary creations.
Technical Specifications
- 67 layers of Damascus Steel
- Total Length: 225mm
- Blade Length: 127mm (5″)
- Blade Thickness: 1.9mm
- Ebony Handle with “Leopard” Profile
- Weight: 77g
- Rockwell Hardness: 60HRC
- Not suitable for cutting hard or frozen foods.
Elevate your culinary skills with the Japanese Fine Blade Knife. Combining exquisite design with unmatched performance, this knife is crafted with precision and artistry to enhance your cooking experience. Whether you’re a professional chef or a cooking enthusiast, this knife’s exceptional quality and durability will meet all your culinary needs. Invest in the best and experience the difference with this Japanese fine blade knife.
