Japanese Cuisine Knife Set
Precision Japanese knife set, featuring 2 professional knives designed by chefs for improved performance and comfort. Effortlessly prepare meals with precise blades that make cutting fruits, vegetables, meat, or bread a breeze. The sharp edge and comfortable handle balance allow you to prepare and serve meals with ease. This set includes a 7″ Chinese kitchen knife and an 8″ chef’s knife to assist you in all your cutting tasks.
Superior Quality
Elevate your culinary experience with these precision Japanese knives designed for professional chefs. The high-quality materials and craftsmanship ensure durability and exceptional cutting performance, making meal preparation a joy.
Premium Blade Material
Featuring 73 layers of VG10 steel in a Damascus blade, these knives offer unparalleled sharpness and strength. The precise cutting edge and balanced design make them ideal for various cutting tasks in the kitchen.
Technical Specifications
- Damascus Blade: 73 layers of VG10 steel
- Knives Included: Chinese Kitchen Knife, Chef’s Knife
- Blade Length: 7″ (178mm), 8″ (203mm)
- Blade Thickness: 2.2mm
- Handle Composition: G10 Resin
- Hardness (Rockwell Test): 59-60 HRC
This Japanese Cuisine Knife Set is designed for culinary enthusiasts and professional chefs alike. Whether you’re slicing, dicing, or chopping, these knives offer precision and durability to enhance your cooking experience. Elevate your kitchen tools with this premium set that combines traditional craftsmanship with modern technology to deliver exceptional performance. Perfect for both everyday cooking and special occasions, these knives are a must-have for any kitchen. Explore the art of Japanese culinary traditions with this exquisite knife set that embodies precision, elegance, and functionality.
