Japanese Knife Set
This Japanese kitchen knife set includes a paring knife, utility knife, Santoku knife, chef’s knife, slicer, and meat cleaver. The high carbon stainless steel Damascus blade is designed to maintain a sharp edge and features a unique moiré finish for an attractive brushed look. The G10 resin handle provides a traditional Japanese style. This set brings beautiful and uniform food preparation to your entire kitchen.
Exceptional Craftsmanship
Elevate your cooking experience with this meticulously crafted Japanese Knife Set. Each knife is precision-made to ensure superior cutting performance, making it a must-have for any culinary enthusiast.
Precision Cutting
Experience the effortless precision of these Japanese knives. The 73-layer Damascus steel blades offer exceptional strength and sharpness, while the G10 resin handle provides a comfortable and secure grip for enhanced control.
Technical Specifications
- 73 layers of Damascus steel blade
- Knife Types: Paring Knife, Utility Knife, Santoku Knife, Slicer, Chef’s Knife, Meat Cleaver
- Blade Lengths: 89mm, 127mm, 178mm, 203mm, 203mm, 178mm
- Blade Thickness: 2.2mm
- Handle Composition: G10 resin
- Rockwell Hardness Test: 59-60 HRC
- Not recommended for cutting hard or frozen foods.
Elevate your culinary skills with this Japanese Knife Set. Each blade is expertly crafted with 73 layers of Damascus steel, providing unmatched strength and precision. The G10 resin handle offers a traditional Japanese aesthetic, while the Rockwell Hardness Test ensures lasting sharpness. Perfect for any cooking task, from slicing to dicing, this set is a versatile addition to any kitchen. Invest in quality cutlery that will enhance your cooking experience and elevate your dishes to the next level.