Couteau Japonais Nakiri Knife
The Nakiri knives are essential Asian kitchen tools. While its shape may resemble that of a Western chef’s knife, this blade is thinner and lighter. It is designed for shredding, slicing, and dicing. The generous surface also makes it easy to pick up and transfer chopped ingredients. We provide specialized knives that combine cutting-edge technology with unmatched knowledge and expertise of traditional craftsmen.
Exceptional Craftsmanship
Experience the precision and craftsmanship of the Couteau Japonais Nakiri Knife. Each blade is meticulously crafted to ensure superior cutting performance, making kitchen tasks effortless and enjoyable.
Precision Cutting
The Nakiri knife’s Damascus Blade: 67 layers of steel ensures durability and sharpness. With a total length of 304mm and a blade length of 178mm, this knife is perfect for precision cutting. The 2mm thick blade, made of high-quality steel, guarantees a clean and precise cut every time.
Technical Specifications
- Damascus Blade: 67 layers of steel
- Total Length: 304mm
- Blade Length: 178mm
- Blade Thickness: 2mm
- Handle Composition: Rosewood
- Weight: 244g
- Hardness (Roswell test): 60 HRC
Introducing the Couteau Japonais Nakiri Knife, a versatile and high-performance kitchen essential. With its exceptional craftsmanship and precise cutting capabilities, this knife is perfect for any culinary enthusiast. Whether you’re a professional chef or a home cook, elevate your cooking experience with this top-of-the-line Nakiri knife. Shop now and experience the difference in your kitchen today.
