Japanese Nakiri Knife with Grenat Handle
A Japanese Nakiri knife with a straight blade, perfect for cutting various fresh vegetables effortlessly. Ideal for stir-fries or salads, it makes vegetable preparation a breeze. This professional knife combines cutting-edge technology with unmatched craftsmanship and expertise from traditional artisans. Manufacturers ensure that traditional manufacturing techniques are enhanced to produce high-quality Damascus knives.
Enhanced Precision and Durability
Experience enhanced precision and durability with the Japanese Nakiri Knife. Its sharp blade allows for precise cutting of vegetables, making meal preparation quicker and easier.
Premium Materials and Craftsmanship
The Nakiri knife features a Damascus blade made of 73 layers of VG10 steel, providing exceptional strength and sharpness. The Pakkawood handle offers a comfortable grip for extended use, and the knife’s 60 HRC Rockwell hardness ensures long-lasting performance.
Technical Specifications of the Japanese Nakiri Knife:
- 73 layers of VG10 steel in the Damascus blade
- Total Length: 305mm
- Blade Length: 180mm
- Blade Thickness: 2.2mm
- Pakkawood handle composition
- Weight: 240g
Experience the precision and craftsmanship of the Japanese Nakiri Knife with Grenat Handle. Whether you’re a professional chef or a home cooking enthusiast, this knife is sure to elevate your culinary experience. Its premium materials, sharp blade, and comfortable grip make it a valuable addition to any kitchen. Don’t miss out on this essential tool for effortlessly preparing delicious meals. Buy yours today and take your cooking skills to the next level.
