Nakiri Japanese Wooden Handle Knife
This Japanese Nakiri knife with a wooden handle is designed for cutting small portions of meat or vegetables. Careful attention to its design gives you both the beauty and functionality of a classic design. The blade shape allows you to cut along its entire length. The handle supports your thumb for better grip, comfort, and control. This range includes precision-forged knives made from a single piece of high-carbon stainless steel. As a result, Nakiri knives have consistent quality, long-lasting sharpness, and perfect geometry. Additionally, the Damascus steel blade has undergone a manufacturing process that enhances cutting performance, making the blade extremely sharp and durable. Each knife is sharpened, polished, and inspected by hand. The zebra wood handle ensures a quality grip.
High-Quality Craftsmanship
Experience the precision forging and hand-inspected detail of the Nakiri Japanese Wooden Handle Knife. Designed for the discerning chef who appreciates quality.
Precision Forged Blade
The Nakiri Japanese Wooden Handle Knife features a Damascus blade with 67 layers of steel, providing unparalleled sharpness and durability for all your cutting needs.
Technical Specifications of Nakiri Japanese Wooden Handle Knife
- 67 layers Damascus steel blade
- Total Length: 295mm
- Blade Length: 165mm
- Blade Thickness: 2mm
- Handle Composition: Zebra Wood
- Weight: 211g
- Hardness (Rockwell test): 60 HRC
- Not suitable for cutting hard or frozen foods.
Experience the precision and elegance of the Nakiri Japanese Wooden Handle Knife. Crafted with high-quality materials and expert craftsmanship, this knife is perfect for any culinary enthusiast looking for top-notch performance.
