Introducing the Damascus Steel Santoku Knife
Upgrade your kitchen utensil collection with this premium Santoku knife crafted from Damascus steel and natural wood. The unique properties of Damascus steel require specialized technical treatments to achieve optimal performance. Our expertise in the various types of steel used by our skilled craftsmen sets this knife apart.
Unlocking Culinary Excellence
Elevate your culinary experience with the exceptional cutting power and precision of the Damascus Steel Santoku Knife. The blend of tradition with modern craftsmanship delivers a knife that is not only functional but also a work of art.
Precision Engineering
Discover the precision engineering behind the 67 layers of Damascus steel that form the blade of this knife. The meticulous attention to detail ensures durability, sharpness, and beauty in every cut.
Technical Specifications of the Damascus Steel Santoku Knife
- 67-layer Damascus steel blade
- Included PVC protective case
- Handle materials: Epoxy resin, natural wood
- Hardness: 60-62 HRC (Rockwell test)
- Blade length: 193mm
- Total length: 329mm
- Blade thickness: 2mm
- Weight: 191 grams
Enhance your culinary skills and elevate your kitchen with the Damascus Steel Santoku Knife. Crafted from the finest materials and designed for precision, this knife embodies the perfect blend of functionality and aesthetics. Whether you are a professional chef or a cooking enthusiast, this knife is sure to become an essential tool in your kitchen arsenal. The 67-layer Damascus steel blade ensures long-lasting sharpness and durability, while the ergonomic handle provides comfort during extended use. Invest in quality craftsmanship and experience the difference with the Damascus Steel Santoku Knife.
