Japanese Utility Knife Shotoh Presentation
This double-density Japanese utility knife “Shotoh” is an excellent tool that rarely needs sharpening. It is the perfect knife for all kinds of preparations, designed for strength and precision. From the blade shape to the way the handle fits perfectly in the user’s hand, every aspect is crafted for unique ergonomics and control.
Top Quality Japanese Utility Knife
Experience the exceptional quality and durability of the Shotoh Japanese utility knife. Its precision cutting capabilities and ergonomic design make it a must-have tool in any kitchen.
Precision Crafted Blade
The blade of the Shotoh Japanese utility knife is made of 67 layers of high-quality steel. Each curve is carefully ground and profiled, while each edge is precisely honed for effortless cutting tasks.
Technical Specifications of the Japanese Utility Knife Shotoh
- 67-layer Damascus Steel Blade
- Total Length: 225mm
- Blade Length: 127mm
- Blade Thickness: 1.8mm
- Pakkawood Blue Handle
- Weight: 123g
- Rockwell Hardness Test: 60HRC
- Not suitable for cutting hard or frozen foods
Enhance your culinary skills with the Japanese Utility Knife Shotoh. Crafted with precision and designed for ultimate control, this knife is a versatile tool for any kitchen. Whether you are a professional chef or a cooking enthusiast, the Shotoh Japanese utility knife is sure to meet your high standards. With its sharp blade and comfortable handle, cutting ingredients has never been easier. Add this exceptional knife to your collection and experience the difference it makes in your cooking endeavors.
